Tomato, Onion and Pilchard Soup |
To prepare in a flash, saute x 1 onion, add herbs, garlic, salt and pepper.
Add 1 can tomato and onion mix, and 1 can pilchards in tomato sauce ( the chilli one if you like).
Add 1 cube of chicken stock mixed with water, and simmer.
If you have any leftover pasta stir in for a heartier soup.
My final finishing touch is some grated lemon rind.....it just lifts the flavour.
You will also be hooked on this easy, economical and tasty soup. Enjoy.
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